Boozy Easter Buns

  • POSTED ON 10 Mar 2013

Nothing says Easter like a warm hot-cross bun smeared with your favourite spread or butter. This Easter we are spicing up our hot-cross buns with Narelle's boozy dried fruit mix that was such a hit in our fruit mince pies. Easter comes only once, you won't want to miss out on these little treats. These buns are hand made especially by our baker for Tognini's customers. Pop in to our Milton CaféDeli or Spring Hill Trattoria the Saturdays leading up to Easter to taste these hand made buns and place your order. Orders will be ready to collect on Thursday 28th March 2013.