Saint Angel Truffle Goat Cheese

  • POSTED ON 18 Dec 2018

A goat's milk ripened cheese combined with the mushroomy goodness of black truffles from Perigord. 

Saint Angel Goat Cheese with Truffles is creamier than most goat's milk cheeses due to a special ultrafiltration technique unique to all Guilloteau fromage (think Fromager d'Affinois). Perfect for a festive cheese board, spread across a toasted baguette or folded through pasta. Best paired with Champagne or Reisling. Heaven! Come in for a sample. You can find it in the cheese fridge.