City Larder Free Range Chicken Liver Pate 150g
Also referred to as a parfait the classic Free Range Chicken Liver Pate is topped with a port and madeira jelly. Popular with both adults and kids, this pate makes an elegant entree served with salad and chargrilled toast or added to a charcuterie plate. As one of the more commonly-known forms of charcuterie, pate is traditionally made from livers and is most often served with bread, toast or crackers.
This is a chilled product so please keep refrigerated.
Ingredients | Free Range Chicken Livers (35%), Butter, Free Range Eggs, Port, Madeira, Onion, Duck Fat, Brandy, Garlic, Salt, Thyme, Black Pepper, Four Spice, Curing Salt (Pres 250), Gelatin. Contains Milk, Eggs. May Contain Wheat (gluten), Tree Nuts, Fish.