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Hill Farm Preserves Whisky & Orange Mustard 180g
The zest from fresh Australian oranges is soaked overnight in local Tasmanian whisky to make this warming, hot and vibrant mustard.
Add to pan juices with cream and seasoning to make a delicious sauce to go over duck and game meats.
Ingredients: Mustard powder 24%, white vinegar, canola oil, whisky 14%, honey, glacé ginger (ginger, sugar), salt, spices, orange zest > 0.3%.
May contain traces of soya beans and fish sauce.