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Tognini's Penne w Meatballs & Napoli Sauce 350g

$11.55

A top family favourite

Our traditional meatballs are made from pork and beef mince, ricotta and herbs and baked in the oven in a rich, tomato napoli sugo then tossed through pasta. Just reheat and serve topped with shavings of parmesan for a homestyle meal.

Ingredients

Beef, pork, ricotta, flour, onion, garlic, celery, thyme, parsley, tomato, rosemary, basil, sugar, red wine vinegar, salt, pepper

  • Single Serve
This delicious product is house made from fresh ingredients, in small batches, by our chefs

Good with

Tognini's Parmigiano-Reggiano 200g
$13.00

LOCAL DELIVERY

  • Available Mon-Fri, charges apply
  • 2pm deadline for next Weekday delivery
  • Sat-Sun deliveries by arrangement

CLICK & COLLECT

OPEN 7 DAYS

*We make every effort to eliminate the risk of cross contamination however our kitchen uses ingredients that contain most common food allergens and there may be traces in your meal. They include but are not limited to dairy, eggs, gluten, nuts and other allergens.