Tognini's Potato Gnocchi w Napoli Sugo 350
Serves 1. Gluten Free.
Ingredients: Potato, flour, eggs, ricotta, tomato, onion, garlic, parsley, basil, sugar, red wine vinegar, salt, pepper.
*We make every effort to eliminate the risk of cross contamination however our kitchen uses ingredients that contain most common food allergens and there may be traces in your meal. They include but are not limited to dairy, eggs, gluten, nuts and other allergens.