Applewood smoked salmon fritatta
Applewood smoked salmon omelette
Blueberry vodka cured salmon on bruschetta
Gin cured salmon gravlax with beetroot, horseradish and creme fraiche
Hot smoked salmon salad with yoghurt dressing
Hot smoked salmon with potato and bean nicoise
Hot smoked salmon, ruby grapefruit and fennel salad
Marinated sardines with ligurian olives, asparagus and cherry tomatoes
Pan seared calamari with squid ink risotto cake and romesco sauce
Prawn and saffron risotto
Salad of hot smoked salmon with asparagus and kipfler potato
Salad of vanilla bean cured salmon, watercress, pickled cucumber and orange
Scallops with heirloom tomatoes and asparagus
Smoked trout salad
Smoked yellowfin tuna and leek risotto
Sugar cured salmon, celeriac salad & fresh horseradish
Tempura soft shell crab salad
Toasted tuscan bread with marinated sardines, walnuts and fennel
