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  1. 9
  2. 2
  3. 1
  4. bearnaise
  5. beef
  6. 1
  7. 5
  8. butter
  9. cake
  10. caviar
  11. 71
  12. chicken
  13. 1
  14. chocolate
  15. 3
  16. cocoa
  17. 1
  18. couscous
  19. 17
  20. crumpets
  21. curd
  22. 2
  23. 22
  24. 1
  25. 9
  26. dressings
  27. dried pasta
  28. 19
  29. duck
  30. eggs
  31. flour
  32. 4
  33. fresh sauces
  34. fruit
  35. glaze
  36. glazed
  37. gnocchi
  38. goose
  39. 5
  40. gravy
  41. half leg
  42. hampers
  43. 1
  44. herbs
  45. hollandaise
  46. honey
  47. horseradish
  48. individual
  49. jam
    12
  50. jelly
  51. juice
  52. jus
    1
  53. kingfish
  54. kombucha
  55. lamb
  56. 1
  57. 1
  58. meal
  59. meat
  60. milk
  61. 8
  62. no alcohol
  63. nuts
  64. oil
    7
  65. 9
  66. organic
  67. 9
  68. 21
  69. pastes
  70. 3
  71. pate
  72. pepper
  73. pesto
  74. petals
  75. pickle
  76. 6
  77. pizza
  78. pork
  79. preserve
  80. prosecco
  81. pudding
  82. quail
  83. 2
  84. ragu
  85. 3
  86. red
  87. 2
  88. 6
  89. rolls
  90. rose
  91. saffron
  92. salmon
  93. salt
  94. 7
  95. 3
  96. savoury
  97. smoked seafoodsmoked
  98. soda
  99. soups
  100. sparkling
  101. 7
  102. 7
  103. stuffing
  104. sugar
  105. sugo
  106. sweet
  107. syrup
  108. 4
  109. tea
  110. terrine
  111. tinned
  112. 6
  113. trout
  114. turkey
  115. uncooked
  116. unglazed
  117. 2
  118. veal
  119. 20
  120. water
  121. white
  122. whole leg
  123. whole turkey
  124. wine
  125. yeast
TYPE
  1. 18
  2. 9
  3. fresh
  4. 22
  5. 9
  6. semi-hard
  7. cook at home
  8. cooked
  9. raw
  10. 10
  11. sliced
DIETARIES
  1. 3
  2. 3
  3. nut free
  4. 1
  5. 1
MILK
  1. blend
  2. 1
  3. cow
    37
  4. ewe
  5. 1
  6. 6
REGION
  1. 25
  2. cyprus
  3. 7
  4. 7
  5. 2
  6. UK
    3
  7. USA
    4
    Ashgrove Cheese Smoked Cheddar
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    Ashgrove Cheese Smoked Cheddar

    $10.95
    Mature cheddar lightly smoked to give a rich smoky tang Naturally wood smoked using native Tasmanian native hardwood timbers to create a superior smoke flavour. Superb for grilling, cubing &...

    Ashgrove Cloth Matured Cheddar 200g

    $18.00
    This cheddar has a drier texture and more complex flavour resulting from the cloth maturing process. Cow's milk, Elizabeth Town, Tasmania, Autralia

    Auricchio Ricotta Salata 200g

    $13.20
    Ricotta derives its name (literally recooked) from the process of reheating the leftover whey from hard cheeses and adding a little fresh milk to make a soft white curd cheese...
    Baby Cornichons in Brine
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    Baby Cornichons in Brine

    $8.25
    Delicious, crunchy baby gherkins Tart and mildly sweet flavoured, they are used for both flavouring and as a garnish. Cornichons are delicious served with cured meats on an antipasto board.

    Barbers 1833 Vintage Cheddar 250g

    $14.00
    Aged for at least 24 months, Vintage Reserve has a creamy texture and smooth finish, containing naturally occurring crystals that give it a distinctive crunch. Refined sweet notes balance out...

    Barossa Kitchen Barossa Bark 100g

    $16.95
    Handcrafted Lavosh style crispbread Inspired by nature, every piece is rolled and hand-cut so that each one forms a random, natural shape. A beautiful visual addition to any platter and an ideal...

    Bay of Fires Cloth-Bound Cheddar 200g

    $21.00
    A buttery yellow colour, crumbly texture and sharp, slightly salty flavour rounds out this award winner. Cow's milk, Tasmania, Australia.
    Berry's Creek Riverine Buffalo Milk Blue
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    Berry's Creek Riverine Buffalo Milk Blue

    $17.55
    This innovative cheese is super smooth and creamy The rich buffalo milk combines beautifully with the mould delivering a soft creamy texture with an almost savoury flavour & lingering milky...
    Berry's Creek Tarwin Blue
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    Berry's Creek Tarwin Blue

    $13.35
    The pâté of the Tarwin Blue is straw coloured with striations of greenish-blue mould, it should be moist and not too crumbly. It has a creamy texture and long intensity...
    Borgo Antica Hot Sopressa
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    Borgo Antica Hot Sopressa

    $9.45
    This 100% Australian Pork meat sopressa develops its unique flavour by being larger in diameter. The spices used are carefully chosen so as to enhance its distinctive flavour. The Hot...
    Borgo Antica Mild Sopressa
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    Borgo Antica Mild Sopressa

    $9.45
    This 100% Australian Pork meat sopressa develops its unique flavour by being larger in diameter. The spices used are carefully chosen so as to enhance its distinctive flavour.

    Borgo Cacciatore Hot 180g

    $10.50
    Salami with coarse minced 100% Australian Pork meat and mild chilli in a natural casing.

    Borgo Cacciatore Mild 180g

    $10.50
    Salami with coarse minced 100% Australian Pork meat in a natural casing.
    Borgo Felino Salami
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    Borgo Felino Salami

    $14.58
    Salami made with 100% Australian pork, mildly spiced, seasoned and aged for a minimum of 4 weeks. The coarse meat mixture is filled into a natural casing and hand tied.

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