Harris Smokehouse Gin & Finger Lime Cured Trout

$12.00

Sale Sold out

Gluten Free, Dairy Free

Size 200g ($20.00) 1kg ($80.00)

Product has 48 hours preparation time

Ocean trout cured with Applewood's signature Gin utilising 25 native Australian botanicals and finger limes. Expect a light, fresh & intriguing flavour.

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