Back to products Back to products

Pecorino al Tartufo 150g

$18.00
Delivery calculated at checkout

The perfect marriage of a tuscan pecorino with bianchetto shaved truffle from Norcia, Umbria. The texture is smooth grassy and nutty from sheep’s milk cheese. The truffle throughout the cheese have a distinctive flavour. The milk for all Il Forteto cheeses is sourced from local farms in the Mugello region of Tuscany and made into cheese within 24 hours of milking.

Sheep's Milk, Tuscany, Italy

LOCAL DELIVERY

  • Available Mon-Fri, charges apply
  • 2pm deadline for next Weekday delivery
  • Sat-Sun deliveries by arrangement

CLICK & COLLECT

OPEN 7 DAYS

** Please be aware that we make every effort to eliminate the risk of cross contamination however our kitchen uses ingredients that contain most common food allergens and there may be traces in your meal. They include but are not limited to dairy, eggs, gluten, nuts and other allergens.